Some Important Factors Affecting Costs in Hog Production
Some Important Factors Affecting Costs in Hog Production
R H Wilcox
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. Rt : :g_ : : : :::::: :| ' '"S ' ' "a S V t c S : : i 2 g o, :-o. & a > D . ^ 3 CO J I I Iflll bi a h eg fe :-g : :^o ~5 5 11 ^ S sl ?>; ^'^ 15 51 | aislslllill ol || w |iSSS^>OQH ZZ< si Net cost pe 1933} FACTORS AFFECTING COSTS IN Hoc PRODUCTION 23 two groups of pigs, those in the higher cost group would have to sell, for $1. 34 more per hundred at 225 pounds weight in order to make up this difference in initial cost.
Factors Responsible for Differences in Cost of Weaned Pigs A study of the individual records indicates that there is no one factor which will account for all the above difference in the cost of TABLE 9. FACTORS AFFECTING THE COST OF A WEANED PIG One-third farms with low-cost pigs One-third farms with high-cost pigs Three-year average, all farms Number of farm years included 36 36 106 25 18 22 $2. 23 $5. 24 $3. 53 41 43 42 8. 0 7. 2 7. 4 Percentage of pigs lost before weaning date 30. 1 34. 5 31. 7 $18. 48 $35. 65 $25. 98 35. 2 48. 0 44. 7 64. 8 52. 0 55. 3 252 272 261 Percentage sows barren, sold, or died before farrowing ....
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