Special Report On the Extent And Character of Food Adulterations Including Stat
Special Report On the Extent And Character of Food Adulterations Including Stat
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In our eReader you can find the full English version of the book. Read Special Report On the Extent And Character of Food Adulterations Including Stat Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Special Report On the Extent And Character of Food Adulterations Including Stat
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To quickly assess the difficulty of the text, read a short excerpt:
He let me into the secrets of the ' line ' and showed me samples of his goods. The roasted whole beans that he was selling were similar to those described in the Times, and he told ine of what they consisted. The exact formula I have forgotten, but I remember that flour paste, hardened by hydraulic pressure, was the basic component. The machine which makes these bogus beans is the invention of a shrewd Boston Yankee and is patented. It turns them out by the million. There is another patented ma...- chine used by the coffee adulterants, which is fed with a white beau about the size of a coffee berry. The machine splits and grooves the beans and they fall into a tub of cold water, where they are allowed to soak a few minutes. After this they are dumped into a stain, one of the ingredients of which is Paris green. Finally they are dried and run through a ' brush' machine which turns them out so closely imi- tating genuine green coffee berries that only an expert could detect the difference.
What to read after Special Report On the Extent And Character of Food Adulterations Including Stat?
You can find similar books in the "Read Also" column, or choose other free books by Alexander John Wedderburn to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
He let me into the secrets of the ' line ' and showed me samples of his goods. The roasted whole beans that he was selling were similar to those described in the Times, and he told ine of what they consisted. The exact formula I have forgotten, but I remember that flour paste, hardened by hydraulic pressure, was the basic component. The machine which makes these bogus beans is the invention of a shrewd Boston Yankee and is patented. It turns them out by the million. There is another patented ma...- chine used by the coffee adulterants, which is fed with a white beau about the size of a coffee berry. The machine splits and grooves the beans and they fall into a tub of cold water, where they are allowed to soak a few minutes. After this they are dumped into a stain, one of the ingredients of which is Paris green. Finally they are dried and run through a ' brush' machine which turns them out so closely imi- tating genuine green coffee berries that only an expert could detect the difference.
What to read after Special Report On the Extent And Character of Food Adulterations Including Stat?
You can find similar books in the "Read Also" column, or choose other free books by Alexander John Wedderburn to read onlineMoreLess
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