Special Report On the History And Present Condition of the Sheep Industry of the
Special Report On the History And Present Condition of the Sheep Industry of the
United States Bureau of Animal Industry
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Consequently those breads were selected which could raise a good carcass as well as shear a good fleece. The Cotswold came in for a good share of this change. The lambs of this breed are strong, often come twins, and the ewes are better mothers than the Merinos. Their lambs can be secured early in the spring, even as early as February if kept in warm quarters, and when grass comes can subsist upon it. In three to four months they will be ready for market at $4 to $6 per head. Two lambs from a s...ingle ewe, together with her wool clip, afford a very fair profit more than can be made from the Merino alone. A cross between the Cotswolds and the Merinos has advantages. It combines EAST OF THE MISSISSIPPI RIVER. 565 in one sheep the heavy and robust carcass of a mutton sheep with a dense, heavy fleece of the fine-wooled Merino. To produce and main- tain this cross most breeders use the Cotswold ram through his period of service and then a Merino rani, using the best of either breed when- ever a ram is required.
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