Stephens' book of the Farm; Dealing Exhaustively With Every Branch of Agriculture

Cover Stephens' book of the Farm; Dealing Exhaustively With Every Branch of Agriculture
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The Board of Agricul- ture, while recognising the efiScacy of others, mentions the three following : — Lime and Sulphvr Dip.
Mix 25 lb. of flowers of sulphur with i2i^ lb. of good quicklime. Triturate the mixture with water until a smooth cream without lumps is obtained.
Transfer this to a boiler capable of boiling 20 gallons, bring the volume of the cream to 20 gallons by the addition of water, boil and stir during half an hour. The liquid should now be of a dark-red colour ; if yellowish, con
...tinue the boiling until the dark-red colour is obtained, keeping the volume at 20 gallons. After the liquid has cooled, decant it from any small quantity of insoluble residue, and ' make up the volume to 100 gallons with water.
Carbolic Acid and Soft-Soap Dip.
Dissolve 5 lb. of good soft-soap, with gentle warming, in 3 quarts of liquid carbolic acid (containing not less than 97 per cent of real tar acid). Mix the liquid with enough water to make 100 gallons.
Tobacco and Sulphur Dip.
Steep 35 lb.


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