Sunday Night Suppers
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In our eReader you can find the full English version of the book. Read Sunday Night Suppers Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Sunday Night Suppers
What reading level is Sunday Night Suppers book?
To quickly assess the difficulty of the text, read a short excerpt:
Have seJad, of course. That is a staple in hot weather, and there is enough veuiety possible to do away with any danger of sameness. Have cold meat, if you wish it, but let it be sliced thin, prettily garnished, and accompanied vWth a relish which makes it appetizing. If you can put aspic with it, so much the better, or serve it in aspic if you can. Thus tricked out it is quite a different thing from plain cold meat as we know it on the ordinary every-day table.
Make rather a feature of bread a...nd butter or of sandwiches for the Sunday evening supper. They need not be expensive or difficult. Cut the bread thin — either white bread or brown, or both — having first buttered it on the loaf. If you wish to have a sandwich-filling, spread this on before cutting the bread. There are so meuiy of these simple fillings!
50 Erl H- ======== £0- I SUNDAY NIGHT SUPPERS Chopped tomatoes — the solid part — or chopped cu- cumber stirred into mayomiaise. (These must not be made until just before serving, or thejr will become soggy.) Minced lobster or shrimp or sardines stirred into mayonnaise.
What to read after Sunday Night Suppers?
You can find similar books in the "Read Also" column, or choose other free books by Herrick, Christine Terhune, 1859-1944 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Have seJad, of course. That is a staple in hot weather, and there is enough veuiety possible to do away with any danger of sameness. Have cold meat, if you wish it, but let it be sliced thin, prettily garnished, and accompanied vWth a relish which makes it appetizing. If you can put aspic with it, so much the better, or serve it in aspic if you can. Thus tricked out it is quite a different thing from plain cold meat as we know it on the ordinary every-day table.
Make rather a feature of bread a...nd butter or of sandwiches for the Sunday evening supper. They need not be expensive or difficult. Cut the bread thin — either white bread or brown, or both — having first buttered it on the loaf. If you wish to have a sandwich-filling, spread this on before cutting the bread. There are so meuiy of these simple fillings!
50 Erl H- ======== £0- I SUNDAY NIGHT SUPPERS Chopped tomatoes — the solid part — or chopped cu- cumber stirred into mayomiaise. (These must not be made until just before serving, or thejr will become soggy.) Minced lobster or shrimp or sardines stirred into mayonnaise.
What to read after Sunday Night Suppers?
You can find similar books in the "Read Also" column, or choose other free books by Herrick, Christine Terhune, 1859-1944 to read onlineMoreLess
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