Sweet Bells Out of Tune
Sweet Bells Out of Tune
The book Sweet Bells Out of Tune was written by author Here you can read free online of Sweet Bells Out of Tune book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Sweet Bells Out of Tune a good or bad book?
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In our eReader you can find the full English version of the book. Read Sweet Bells Out of Tune Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Sweet Bells Out of Tune
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Stand aside to cool. Mash fresh ripe berries and strain them through a bag. Bring the syrup to boiling- point and boil rapidly until, when dropped in cold water and rubbed between the thumb and finger, it forms the small "ball.'* Now add to this a quart and half-pint of strawberry-juice, let it come to a boil, skim, and stand aside to cool. When cold, bottle and seal.
RASPBERRY VINEGAR Put two quarts of raspberries into a stone jar, and pour over them one quart of good cider vinegar. Cover and ...stand aside for two days, then drain off the liquid without mashing the berries, pour it over a quart of fresh fruit, and stand as before. Do this once more, the last time strain- ing through a muslin bag. Now add one pound of sugar to every pint of this liquid. Boil slowly five minutes, skim, let stand fifteen minutes, bottle, and seal.
Strawberry and blackberry vinegars are made in pre- cisely the same manner.
PICKLING SWEET PICKLES Sweet pickles may be made from all fruits that can be pre- served, including citron, watermelon-rind, and cucumbers.
What to read after Sweet Bells Out of Tune?
You can find similar books in the "Read Also" column, or choose other free books by Harrison, Burton, Mrs., 1843-1920 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Stand aside to cool. Mash fresh ripe berries and strain them through a bag. Bring the syrup to boiling- point and boil rapidly until, when dropped in cold water and rubbed between the thumb and finger, it forms the small "ball.'* Now add to this a quart and half-pint of strawberry-juice, let it come to a boil, skim, and stand aside to cool. When cold, bottle and seal.
RASPBERRY VINEGAR Put two quarts of raspberries into a stone jar, and pour over them one quart of good cider vinegar. Cover and ...stand aside for two days, then drain off the liquid without mashing the berries, pour it over a quart of fresh fruit, and stand as before. Do this once more, the last time strain- ing through a muslin bag. Now add one pound of sugar to every pint of this liquid. Boil slowly five minutes, skim, let stand fifteen minutes, bottle, and seal.
Strawberry and blackberry vinegars are made in pre- cisely the same manner.
PICKLING SWEET PICKLES Sweet pickles may be made from all fruits that can be pre- served, including citron, watermelon-rind, and cucumbers.
What to read after Sweet Bells Out of Tune?
You can find similar books in the "Read Also" column, or choose other free books by Harrison, Burton, Mrs., 1843-1920 to read onlineMoreLess
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