Testing Milk And Its Products; a Manual for Dairy Students, Creamery And Cheese Factory Operators, Food Chemists, And Dairy Farmers
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In our eReader you can find the full English version of the book. Read Testing Milk And Its Products; a Manual for Dairy Students, Creamery And Cheese Factory Operators, Food Chemists, And Dairy Farmers Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Testing Milk And Its Products; a Manual for Dairy Students, Creamery And Cheese Factory Operators, Food Chemists, And Dairy Farmers
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10). The water must be hot when added to the test bottles so as to keep the- fat in a melted condition until the readings are taken. Some turbine testers are now made with a very convenient water receiver attached to the tester (Figs.
23-24).
The use of zinc or steel oilers, or perfection oil cans has been suggested, as a handy and rapid method of adding hot water to the test bottles.
5. — Modifications of the Babcock Test.
82. The Russian milk test. The same chemical and mechanical principles ...applied in the regular Babcock test, are used in the Eussian milk test, except that in this case the machine in which the bottles are whirled, and the bottles themselves, are so constructed that the latter can be filled with hot water while the machine is running at full speed, thus saving time and trouble inci- dent to the stopping of the tester and filling the bottles by means of a pipette. The milk-measuring pipette (Fig. 26) and the acid measure used in the Eussian test 1 Ordinary tinware rusts very soon when water is left standing in it, and copper reservoirs are therefore more economical.
What to read after Testing Milk And Its Products; a Manual for Dairy Students, Creamery And Cheese Factory Operators, Food Chemists, And Dairy Farmers?
You can find similar books in the "Read Also" column, or choose other free books by Woll, Fritz Wilhelm, 1865-1922 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
10). The water must be hot when added to the test bottles so as to keep the- fat in a melted condition until the readings are taken. Some turbine testers are now made with a very convenient water receiver attached to the tester (Figs.
23-24).
The use of zinc or steel oilers, or perfection oil cans has been suggested, as a handy and rapid method of adding hot water to the test bottles.
5. — Modifications of the Babcock Test.
82. The Russian milk test. The same chemical and mechanical principles ...applied in the regular Babcock test, are used in the Eussian milk test, except that in this case the machine in which the bottles are whirled, and the bottles themselves, are so constructed that the latter can be filled with hot water while the machine is running at full speed, thus saving time and trouble inci- dent to the stopping of the tester and filling the bottles by means of a pipette. The milk-measuring pipette (Fig. 26) and the acid measure used in the Eussian test 1 Ordinary tinware rusts very soon when water is left standing in it, and copper reservoirs are therefore more economical.
What to read after Testing Milk And Its Products; a Manual for Dairy Students, Creamery And Cheese Factory Operators, Food Chemists, And Dairy Farmers?
You can find similar books in the "Read Also" column, or choose other free books by Woll, Fritz Wilhelm, 1865-1922 to read onlineMoreLess
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