The book The Care of Young Children was written by author Alice Ravenhill Here you can read free online of The Care of Young Children book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Care of Young Children a good or bad book?
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LEARNING TO EAT FOOD IN THE RIGHT WAY AT THE RIGHT TIMES is a part of a child's education. An excellent plan with fanciful children is to treat any kind of food they ought to eat, but do not care about, as one much appreciated by their seniors, only allowed as a treat to juniors. Green vegetables, milk-puddings, or other such simple fare become popular by this method. By the way, raw cucumbers, onions, or tomatoes are very undesirable for young children, Fig. 7. Sections of nose and mouth. Norm...al relation of parts. Distortion caused by " comforter. so are radishes and other salads, especially when combined with rich sauces. Their stringy, indigestible character class them with rhubarb as unfit for children under ten or eleven years of age, and then only sparingly. It should be but, sad to say, is not unnecessary to state that no child should ever taste pickles or sauces. than cold, because it is in almost all cases more easily digested. If cold food, such as bread and butter, form the principal item in a meal, then provide a hot drink; water, so hot it can only be sipped, is quite good if cocoa or milk are not at hand.
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