The Chinese Sugar Cane Its History Mode of Culture Manufacture of the Sugar
The Chinese Sugar Cane Its History Mode of Culture Manufacture of the Sugar
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A good sugar-mill, with three THE CHINESE SUGAR-CANE. 43 wooden rollers, may be erected for less than twenty-five dollars, and a sugar-boiler that will make thirty gallons of syrup a day may be pur- chased in Augusta for less than sixty dollars. This millet will, of course, mix with any other variety of the millet family planted near it. I have now stated the chief particulars of my experiment. A single experiment especially one in agriculture is rarely conclusive. I may err myself, and cause o...thers to err, were I to ex- press with any emphasis the opinion I entertain of the value of this recently-introduced plant. " We learn by this experiment, though tried at the South, much that is of importance to those who are entering upon the cultivation of this sugar-cane.
Among those things, we propose to notice briefly, first, the quantity of seed used to " half an acre, about a pint. " This, according to my experience, is a small pattern, though I have no doubt, if it were evenly distributed with a seed- sower, it might answer.
What to read after The Chinese Sugar Cane Its History Mode of Culture Manufacture of the Sugar?
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To quickly assess the difficulty of the text, read a short excerpt:
A good sugar-mill, with three THE CHINESE SUGAR-CANE. 43 wooden rollers, may be erected for less than twenty-five dollars, and a sugar-boiler that will make thirty gallons of syrup a day may be pur- chased in Augusta for less than sixty dollars. This millet will, of course, mix with any other variety of the millet family planted near it. I have now stated the chief particulars of my experiment. A single experiment especially one in agriculture is rarely conclusive. I may err myself, and cause o...thers to err, were I to ex- press with any emphasis the opinion I entertain of the value of this recently-introduced plant. " We learn by this experiment, though tried at the South, much that is of importance to those who are entering upon the cultivation of this sugar-cane.
Among those things, we propose to notice briefly, first, the quantity of seed used to " half an acre, about a pint. " This, according to my experience, is a small pattern, though I have no doubt, if it were evenly distributed with a seed- sower, it might answer.
What to read after The Chinese Sugar Cane Its History Mode of Culture Manufacture of the Sugar?
You can find similar books in the "Read Also" column, or choose other free books by James F C Hyde to read onlineMoreLess
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