The Culture And Diseases of the Peach; a Complete Treatise for the Use of Peach Growers And Gardeners, of Pennsylvania, And All Districts Affected By the "yellows," And Other Diseases of the Tree

Cover The Culture And Diseases of the Peach; a Complete Treatise for the Use of Peach Growers And Gardeners, of Pennsylvania, And All Districts Affected By the "yellows," And Other Diseases of the Tree

The book The Culture And Diseases of the Peach; a Complete Treatise for the Use of Peach Growers And Gardeners, of Pennsylvania, And All Districts Affected By the "yellows," And Other Diseases of the Tree was written by author John Rutter Here you can read free online of The Culture And Diseases of the Peach; a Complete Treatise for the Use of Peach Growers And Gardeners, of Pennsylvania, And All Districts Affected By the "yellows," And Other Diseases of the Tree book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Culture And Diseases of the Peach; a Complete Treatise for the Use of Peach Growers And Gardeners, of Pennsylvania, And All Districts Affected By the "yellows," And Other Diseases of the Tree a good or bad book?

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We understand that further examinations are being made by the Department, which, no doubt, will goto confirm the conclusions to which the former investigations led. This, it is hoped, will settle the great question which has baffled the untiring efforts of the country for al- most the last century to discover a cause.
We have now only to apply a remedy in a 6Q THE PEACH proper way to restore our diseased peach districts and sections of the country to a healthy condition as peach growing regions..., and I think that this may be found in my practice of treatment in peach growing for the last thirty years, and as recom- mended here in these pages with the vigilant pre- cautions I have pointed out.
INDICATION OF YELLOWS, In the yellows the bearing tree in its incipient stage of disease shows a premature ripening of the fruit, sometimes only in a single branch, or even a fruit spur, and on other trees the fruit on a large limb may present the same early maturity, while in both trees the balance of the fruit retains its natural green, thrifty condition, and to all appear- ances perfectly healthy, but as the disease pro- gresses the fruit continues to be affected gradually in the same way up to the ripening of the healthy crop.

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