The Flatworm As An Enemy of Florida Oysters
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It has occasionally been observed, wdien feeding, to be so distended that it would cover half the body of the oyster. When disturbed it usually rolls up into a sort of a tube, the margins then becoming curled and very nregular. The upper surface is drab to dark-brown in color, sometimes nearly black, and at times finely stippled with darker spots; the central portion, posterior to the eyes, is, as a general thing, of a lighter sliade than the remauider of the surface; when taken from an alcohol...ic solution and allowed to dry, a whitish mucus coating is observed. The lower surface is whitish to cream color. The worm, when removed from the oyster, is soft and slimy, and on very moderate pressure breaks up or runs into a jellylike mass, apparently without much structure. When placed in alcohol of about 75 per cent strength it becomes firm and somewhat leathery.
PHYSICAL CONDITIONS.
The turbellarians were found to thrive in only those localities where the salinity of the water remained comparatively high, and not in areas where decided changes in density caused by freshets occur at certain seasons.
What to read after The Flatworm As An Enemy of Florida Oysters?
You can find similar books in the "Read Also" column, or choose other free books by Danglade, Ernest, 1865- [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
It has occasionally been observed, wdien feeding, to be so distended that it would cover half the body of the oyster. When disturbed it usually rolls up into a sort of a tube, the margins then becoming curled and very nregular. The upper surface is drab to dark-brown in color, sometimes nearly black, and at times finely stippled with darker spots; the central portion, posterior to the eyes, is, as a general thing, of a lighter sliade than the remauider of the surface; when taken from an alcohol...ic solution and allowed to dry, a whitish mucus coating is observed. The lower surface is whitish to cream color. The worm, when removed from the oyster, is soft and slimy, and on very moderate pressure breaks up or runs into a jellylike mass, apparently without much structure. When placed in alcohol of about 75 per cent strength it becomes firm and somewhat leathery.
PHYSICAL CONDITIONS.
The turbellarians were found to thrive in only those localities where the salinity of the water remained comparatively high, and not in areas where decided changes in density caused by freshets occur at certain seasons.
What to read after The Flatworm As An Enemy of Florida Oysters?
You can find similar books in the "Read Also" column, or choose other free books by Danglade, Ernest, 1865- [from Old Catalog] to read onlineMoreLess
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