The Food of Working Women in Boston:
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Sweets of all kinds appeared on the menus about 10 times a week.
Cake formed from 5 to 7 per cent, of the total variety, pastry Table 38. — Frequency of Use in One Week of Tea and Coffee by Two Hundred and Sixty-one Women living away from their Families, by Wage Groups.
Number of Women reporting.
AvER.^GE Number of Times a Week THE Women drank — Both Beverages.
Tea.
Coffee.
Total, Less than S6, .
S6 and less than SS, SS and less than SIO, 810 and less than S12, 812 and less than S14, $14 and le...ss than 816, 816 and less than S18, S18 and more, .
Not reported, .
261 .21 31 61 33 30 31 14 35 5 13.1 14.3 12.1 16.3 13.4 13.4 11.7 8.0 10.5 10.6 7.4 10.3 8.0 11.5 7.2 5.5 6.0 1.7 3.9 .3 5.7 4.0 4.1 4.8 6.2 7.9 5.7 6.3 6.6 10.3 from 3 to 4 per cent. Because of their relatively high price, desserts, including puddings and ices, were eaten more by the high-wage than by the low-wage group. Women receiving less than $6 a week bought desserts about once a week, while those receiving $16 or more ate them 5 times.
What to read after The Food of Working Women in Boston:?
You can find similar books in the "Read Also" column, or choose other free books by Women's Educational And Industrial Union, Boston. Dept. of Research. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Sweets of all kinds appeared on the menus about 10 times a week.
Cake formed from 5 to 7 per cent, of the total variety, pastry Table 38. — Frequency of Use in One Week of Tea and Coffee by Two Hundred and Sixty-one Women living away from their Families, by Wage Groups.
Number of Women reporting.
AvER.^GE Number of Times a Week THE Women drank — Both Beverages.
Tea.
Coffee.
Total, Less than S6, .
S6 and less than SS, SS and less than SIO, 810 and less than S12, 812 and less than S14, $14 and le...ss than 816, 816 and less than S18, S18 and more, .
Not reported, .
261 .21 31 61 33 30 31 14 35 5 13.1 14.3 12.1 16.3 13.4 13.4 11.7 8.0 10.5 10.6 7.4 10.3 8.0 11.5 7.2 5.5 6.0 1.7 3.9 .3 5.7 4.0 4.1 4.8 6.2 7.9 5.7 6.3 6.6 10.3 from 3 to 4 per cent. Because of their relatively high price, desserts, including puddings and ices, were eaten more by the high-wage than by the low-wage group. Women receiving less than $6 a week bought desserts about once a week, while those receiving $16 or more ate them 5 times.
What to read after The Food of Working Women in Boston:?
You can find similar books in the "Read Also" column, or choose other free books by Women's Educational And Industrial Union, Boston. Dept. of Research. [from Old Catalog] to read onlineMoreLess
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