The Fredericksburg Home Kitchen Cook book
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In our eReader you can find the full English version of the book. Read The Fredericksburg Home Kitchen Cook book Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Fredericksburg Home Kitchen Cook book
What reading level is The Fredericksburg Home Kitchen Cook book book?
To quickly assess the difficulty of the text, read a short excerpt:
Fruit Salad.
1 cup nuts; 4 ripe apples; 4 bananas; i/^ cup celery; i/^ tablespoon melted butter; i/^ tablespoon flour ; 1/2 pi*it sweet milk ; 1 egg ; 1/4 cup sugar ; i^ cup vinegar; 14 teaspoon mustard.
Chop fine the nuts, apples, bananas and celery and mix with the following dressing: Thicken the milk with the flour and butter rubbed to a smooth paste. Mix the beaten egg, sugar, vinegar, and mustard and add to the thickened milk stirring con- stantly until smooth.
MRS. Ai;C4. JORDAN.
Fruit Sa...lad.
Small box of pineapples ; 3 apples ; 3 bananas ; 3 oranges ; % cup of pecans and dressing as follows : Mix 4 tablespoonfuls of sugar, 2 eggs, 2 table- spoonfuls of butter, the juice of the pineapples and 3 tablespoonfuls of vinegar. — Add vinegar last.
Stir well, and cook until it thickens, stirring constantly.
When cool add whipped cream.
MRS. R. G. STRIEGLER.
— 50 — Ham Salad.
2 lbs. boiled ham, cut in cubes; 3 chopped apples; 1^ cup nuts; 1/2 cup vinegar; 1/2 cup celery, cut in small pieces.
What to read after The Fredericksburg Home Kitchen Cook book?
You can find similar books in the "Read Also" column, or choose other free books by Ladies Auxiliary of Fredericksburg, Texas to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Fruit Salad.
1 cup nuts; 4 ripe apples; 4 bananas; i/^ cup celery; i/^ tablespoon melted butter; i/^ tablespoon flour ; 1/2 pi*it sweet milk ; 1 egg ; 1/4 cup sugar ; i^ cup vinegar; 14 teaspoon mustard.
Chop fine the nuts, apples, bananas and celery and mix with the following dressing: Thicken the milk with the flour and butter rubbed to a smooth paste. Mix the beaten egg, sugar, vinegar, and mustard and add to the thickened milk stirring con- stantly until smooth.
MRS. Ai;C4. JORDAN.
Fruit Sa...lad.
Small box of pineapples ; 3 apples ; 3 bananas ; 3 oranges ; % cup of pecans and dressing as follows : Mix 4 tablespoonfuls of sugar, 2 eggs, 2 table- spoonfuls of butter, the juice of the pineapples and 3 tablespoonfuls of vinegar. — Add vinegar last.
Stir well, and cook until it thickens, stirring constantly.
When cool add whipped cream.
MRS. R. G. STRIEGLER.
— 50 — Ham Salad.
2 lbs. boiled ham, cut in cubes; 3 chopped apples; 1^ cup nuts; 1/2 cup vinegar; 1/2 cup celery, cut in small pieces.
What to read after The Fredericksburg Home Kitchen Cook book?
You can find similar books in the "Read Also" column, or choose other free books by Ladies Auxiliary of Fredericksburg, Texas to read onlineMoreLess
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