The Goldfish And Its Systematic Culture With a View to Profit
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The body of this species is oblong, and much compressed on the sides; the head is short, and fins normal. The color varies from a light to a deep vermillion, sometimes white; a background of white beautifully dotted with crimson, the throat golden, makes a magnifi- cent combination that is very ornamental indeed.
The sub-varieties of this are the Ramsnose and the Hognose.
THE RAMSNOSE.
That part of the body of this fish from the mouth to the dorsal fin forms a bow, like the forehead ot a ram, t...his feature giving the fish its name. The lower part of the body from the mouth to the tail continues a straight line.
THE HOGNOSE.
The peculiarity of this fish is just the reverse, concaved, greatly resembling the head ot a fat hog.
All of the goldfish described above do not attain a very great size, seldom attaining a length of more than eight inches.
Chapter IV.
CHINESE GOLDFISHES.
[Carassius orientalis ) Chinesische Goldfische. Toisson d'Orient.
The Chinese species of goldfish differ more from each other in color than in the shape of the body and fins, the contrary being the dominant characteristic of the Japanese species, described above.
What to read after The Goldfish And Its Systematic Culture With a View to Profit?
You can find similar books in the "Read Also" column, or choose other free books by Mulertt, Hugo. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The body of this species is oblong, and much compressed on the sides; the head is short, and fins normal. The color varies from a light to a deep vermillion, sometimes white; a background of white beautifully dotted with crimson, the throat golden, makes a magnifi- cent combination that is very ornamental indeed.
The sub-varieties of this are the Ramsnose and the Hognose.
THE RAMSNOSE.
That part of the body of this fish from the mouth to the dorsal fin forms a bow, like the forehead ot a ram, t...his feature giving the fish its name. The lower part of the body from the mouth to the tail continues a straight line.
THE HOGNOSE.
The peculiarity of this fish is just the reverse, concaved, greatly resembling the head ot a fat hog.
All of the goldfish described above do not attain a very great size, seldom attaining a length of more than eight inches.
Chapter IV.
CHINESE GOLDFISHES.
[Carassius orientalis ) Chinesische Goldfische. Toisson d'Orient.
The Chinese species of goldfish differ more from each other in color than in the shape of the body and fins, the contrary being the dominant characteristic of the Japanese species, described above.
What to read after The Goldfish And Its Systematic Culture With a View to Profit?
You can find similar books in the "Read Also" column, or choose other free books by Mulertt, Hugo. [from Old Catalog] to read onlineMoreLess
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