The History of Rome 5
The History of Rome 5
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In our eReader you can find the full English version of the book. Read The History of Rome 5 Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The History of Rome 5
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and onions as relish. Everything prospers in house and field. The house is no work of art ; but an architect might learn symmetry from \L Care is taken of the field, that it shall not be left disorderly and waste, ot go to ruin through slovenliness and neglect ; in return the grateliil Cere; wards oflf damage from the produce, that the high-piled sheaves ma} gladden the heart of the husbandman. Here hospitality still holds good ; every one who has but imbibed mother's milk is welcome. The bread...- pantry and wine -vat and the store of sausages on the rafters, lock and key are at the service of the traveller, and piles of food are set before him ; contented sits the sated guest, looking neither before nor behind, dozing by the hearth in the kitchen. The warmest double -wool sheep- skin is spread as a couch for him. Here people still as good burgesses obey the righteous law, which neither out of envy injures the innocent, nor out of favour pardons the guilty. Here they speak no evil againsi their neighbours.
What to read after The History of Rome 5?
You can find similar books in the "Read Also" column, or choose other free books by Theodor Mommsen , William Purdie Dickson to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
and onions as relish. Everything prospers in house and field. The house is no work of art ; but an architect might learn symmetry from \L Care is taken of the field, that it shall not be left disorderly and waste, ot go to ruin through slovenliness and neglect ; in return the grateliil Cere; wards oflf damage from the produce, that the high-piled sheaves ma} gladden the heart of the husbandman. Here hospitality still holds good ; every one who has but imbibed mother's milk is welcome. The bread...- pantry and wine -vat and the store of sausages on the rafters, lock and key are at the service of the traveller, and piles of food are set before him ; contented sits the sated guest, looking neither before nor behind, dozing by the hearth in the kitchen. The warmest double -wool sheep- skin is spread as a couch for him. Here people still as good burgesses obey the righteous law, which neither out of envy injures the innocent, nor out of favour pardons the guilty. Here they speak no evil againsi their neighbours.
What to read after The History of Rome 5?
You can find similar books in the "Read Also" column, or choose other free books by Theodor Mommsen , William Purdie Dickson to read onlineMoreLess
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