The book The Manufacture of Chemical Manures was written by author J Jean Fritsch Here you can read free online of The Manufacture of Chemical Manures book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Manufacture of Chemical Manures a good or bad book?
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However, it is just possible that it can be refilled in the two minutes taken up in continuing the mixing process, after all the acid and phosphate are run into the mixer — that is to say if no hitch occurs. But if the same principle were adopted, with 2 to 2J ton mixers, as used in Great Britain, and the agitation prolonged, in accord- ance with the weight of the mixing, then a 5 cwt. Mixing taking two minutes' -agitation, a 50 cwt. Mixing ought to take twenty minutes, whereas it is shot into ...the " den " shortly after the last bag is up the cups and the last drop of acid run in. When the mixer is hand-fed and the lid removed, the fumes escape into the air of the building, and that is bad for the men at work. Again, a cast-iron mixer is a dead-weight on the boundary wall between the two " dens, " and these eaten away by acid are none too strong. Again, in Fig. 22 the phosphate should all be weighed before it is shot at the foot of the cups, and the elevator should then discharge right into the mixer, and the spray of acid and the spray of phosphate should meet at the same spot.
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