The Market for Fresh Fruits And Vegetables in Peoria

Cover The Market for Fresh Fruits And Vegetables in Peoria
The Market for Fresh Fruits And Vegetables in Peoria
S W Samuel Wesley Decker
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5 9. 4 2. 4 3. 0 3. 9 3. 3 2. 3 5. 3 1. 3 4. 6 55 6. 7 3. 8 83. 2 85. 7 83. 6 82. 4 81. 9 76. 1 71. 5 87. 4 79. 1 74. 1 80. 5 1. 2 3. 7 5. 8 10. 1 5. 3 9. 1 3. 5 95. 3 91. 2 94. 8 97. 3 96. 4 87. 6 98. 6 93. 6 93. 2 86. 9 93. 5 . 8 1. 0 . 9 1. 2 . 9 . 5 1. 1 1. 0 1. 2 . 3 3. 6 8. 0 3. 2 1. 8 1. 2 11. 5 1. 4 6. 4 6. 8 13. 1 5. 7 2 3 .
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the 100-pound bag; about 4 percent purchased by the bushel; more than 80 percent purchased by the peck ; and more than 3 perc
...ent pur- chased in quantities smaller than a peck (Table 11). The small size of the common retail unit revealed by this analysis must be kept in mind 1937] PEORIA MARKET FOR FRESH FRUITS AND VEGETABLES 85 in studying marketing problems. "Poor home storage facilities" was the most important reason given for the small unit of purchase. Many retailers, in an effort to serve their customers, were selling potatoes in peck lots at a unit price which would return about the same total price as they would receive had they sold them by the bag.

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