The Marketing of Milk in the Chicago Dairy District
The Marketing of Milk in the Chicago Dairy District
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In our eReader you can find the full English version of the book. Read The Marketing of Milk in the Chicago Dairy District Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Marketing of Milk in the Chicago Dairy District
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6 162. 9 87. 2 64. 4 40. 7 48. 2 49. 9 79. 4 17. 4 20. 0 25. 9 32. 0 42. 7 42. 5 33. 3 30. 6 23. 5 18. 8 12. 8 14. 1 64. 6 74. 5 100. 7 131. 4 198. 4 195. 3 123. 0 105. 3 77. 2 58. 9 32. 7 37. 5 February March April May June July. .. August September ' October November December Total 32. 8 100. 0 27. 3 100. 0 8 Corrected for secular trend. Expected that the amount of surplus will also vary at different seasons of the year. Naturally this variation will depend on the year and also on the region ...from which any individual dealer may obtain his supply. Table 33 shows the average seasonal variation in the amount of surplus milk handled by two large companies. Company A had over four times as much surplus in May and June as it did in September. Company B, on the other hand, had about six times as much surplus in May and June as it did in November. The latter company obtained a considerable part of its supply from the Swiss-cheese region of Wis- consin, where spring-freshening cows predominate.
What to read after The Marketing of Milk in the Chicago Dairy District?
You can find similar books in the "Read Also" column, or choose other free books by H a Ross to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
6 162. 9 87. 2 64. 4 40. 7 48. 2 49. 9 79. 4 17. 4 20. 0 25. 9 32. 0 42. 7 42. 5 33. 3 30. 6 23. 5 18. 8 12. 8 14. 1 64. 6 74. 5 100. 7 131. 4 198. 4 195. 3 123. 0 105. 3 77. 2 58. 9 32. 7 37. 5 February March April May June July. .. August September ' October November December Total 32. 8 100. 0 27. 3 100. 0 8 Corrected for secular trend. Expected that the amount of surplus will also vary at different seasons of the year. Naturally this variation will depend on the year and also on the region ...from which any individual dealer may obtain his supply. Table 33 shows the average seasonal variation in the amount of surplus milk handled by two large companies. Company A had over four times as much surplus in May and June as it did in September. Company B, on the other hand, had about six times as much surplus in May and June as it did in November. The latter company obtained a considerable part of its supply from the Swiss-cheese region of Wis- consin, where spring-freshening cows predominate.
What to read after The Marketing of Milk in the Chicago Dairy District?
You can find similar books in the "Read Also" column, or choose other free books by H a Ross to read onlineMoreLess
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