The Modern Club Cook of Recipes
The book The Modern Club Cook of Recipes was written by author Here you can read free online of The Modern Club Cook of Recipes book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Modern Club Cook of Recipes a good or bad book?
Where can I read The Modern Club Cook of Recipes for free?
In our eReader you can find the full English version of the book. Read The Modern Club Cook of Recipes Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Modern Club Cook of Recipes
In our eReader you can find the full English version of the book. Read The Modern Club Cook of Recipes Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Modern Club Cook of Recipes
What reading level is The Modern Club Cook of Recipes book?
To quickly assess the difficulty of the text, read a short excerpt:
Serve with any good maj^onnaise into which has been beaten 1 cup of whipped cream. Or make into 1 ring mold and fill center with the cream mayonnaise. Can be made the day before using.
Mrs. Robert E. Kline, Boston PALM BEACH SALAD Arrange on individual salad plates a ring of small white heart lettuce leaves and place a ring of preserved pineapple in the center.
Arrange on this a star of alternate slices of grape-fruit and orange, nicely peeled, and serve with French dressing.
Mrs. Norman S. Ess...ig 181 THE MODERN CLUB RUSSIAN SALAD 1 can French peas 1 doz. olives, chopped 1 can French beans 1 tbsp. capers and chopped pickles 1 cup celery (cut not too fine) Wipe the vegetables dry before mixing with a mayonnaise dressing made with gelatin. It can be made in 1 mold or is nicer in individual molds, cups >^ full. Served on lettuce leaf. Oil the mold. Mrs. A. Reed McIntire ORANGE SALAD Peel and slice thin oranges, arrange on water-cress, over them sprinkle the meat of chopped walnuts. Make French dressing, using lemon juice instead of vinegar ; pour over the whole.
What to read after The Modern Club Cook of Recipes?
You can find similar books in the "Read Also" column, or choose other free books by Essig, Mercy Richard, "mrs. Norman S. Essig," [from Old Catalog] Ed to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Serve with any good maj^onnaise into which has been beaten 1 cup of whipped cream. Or make into 1 ring mold and fill center with the cream mayonnaise. Can be made the day before using.
Mrs. Robert E. Kline, Boston PALM BEACH SALAD Arrange on individual salad plates a ring of small white heart lettuce leaves and place a ring of preserved pineapple in the center.
Arrange on this a star of alternate slices of grape-fruit and orange, nicely peeled, and serve with French dressing.
Mrs. Norman S. Ess...ig 181 THE MODERN CLUB RUSSIAN SALAD 1 can French peas 1 doz. olives, chopped 1 can French beans 1 tbsp. capers and chopped pickles 1 cup celery (cut not too fine) Wipe the vegetables dry before mixing with a mayonnaise dressing made with gelatin. It can be made in 1 mold or is nicer in individual molds, cups >^ full. Served on lettuce leaf. Oil the mold. Mrs. A. Reed McIntire ORANGE SALAD Peel and slice thin oranges, arrange on water-cress, over them sprinkle the meat of chopped walnuts. Make French dressing, using lemon juice instead of vinegar ; pour over the whole.
What to read after The Modern Club Cook of Recipes?
You can find similar books in the "Read Also" column, or choose other free books by Essig, Mercy Richard, "mrs. Norman S. Essig," [from Old Catalog] Ed to read onlineMoreLess
Read book The Modern Club Cook of Recipes for free
You can download books for free in various formats, such as epub, pdf, azw, mobi, txt and others on book networks site. Additionally, the entire text is available for online reading through our e-reader. Our site is not responsible for the performance of third-party products (sites).
Write Review:
Guest
Read Also
9 / 10
8 / 10
User Reviews: