The Philosophy of Experimental Chemistry: in Two Volumes
The Philosophy of Experimental Chemistry: in Two Volumes
Cutbush, James, 1788-1823
The book The Philosophy of Experimental Chemistry: in Two Volumes was written by author Cutbush, James, 1788-1823 Here you can read free online of The Philosophy of Experimental Chemistry: in Two Volumes book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Philosophy of Experimental Chemistry: in Two Volumes a good or bad book?
What reading level is The Philosophy of Experimental Chemistry: in Two Volumes book?
To quickly assess the difficulty of the text, read a short excerpt:
* If muriate of ammonia be decom* posed by quicklime,^ by distillation, muriate of lime and ammonia will be formed, See Ammonia. Remark, On account of the ready solubility of this salt, it is very difficult of crystallization. Its crystals are six sided prisms, terminated by pyramids. It is known by the names of muriated caixy calcareous marine salt J and Glauber^sjixed sal ammoniac. Its taste is very bitter and pungent. At the tempe- rature of 60 degrees water dissolves four times its^ weight ...of this salt, and it dissolves any quantity what- ever, at the temperature of 100 degrees. Alcohol seems capable of dissolving more than its own weight of this salt. This salt is deliquescent in the air, is found in mine- Fal waters, but particularly the waters of the sea, to which it contributes to give their bitter taste, and con*- tains 100 acidf 89.8 base, and 99.3 water. It has been used as a re-agent for alkalies, as follows : Experiment 3. If to muriate of lime carbonate of potash be added, a white precipitate of carbonate of Ume is produced.
You can download books for free in various formats, such as epub, pdf, azw, mobi, txt and others on book networks site. Additionally, the entire text is available for online reading through our e-reader. Our site is not responsible for the performance of third-party products (sites).
User Reviews: