The Physiology of the Senses
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In our eReader you can find the full English version of the book. Read The Physiology of the Senses Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Physiology of the Senses
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It is said that emeralds, rubies, ' and pearls if triturated for a long time give out an odour like that of violets. Again, the disease called favus, ringworm of the scalp, the body of a patient sick of typhus, and mice have similar odours. It is well known that perfumes from very different sources may be classed under certain types. Thus, the rose type includes geranium, eglantine, and violet-ebony ; the jasmine type, lily of the valley and ylang-ylang ; the orange type, acacia, seringa, and o...range- flower ; the vanilla type, balsam of Peru, benzoin, storax, tonka bean, and heliotrope ; the lavender type, thyme and marjoram ; the mint type, peppermint, balsam, and sage ; the musk type, musk and amber seed ; and the fruity type, pear, apple, pine-apple, and quince.
The Sense of Smell 89 Flowers and odours. — Attempts have also been made to* discover a relation between the colours of flowers and the intensity of their perfumes. White flowers manifest the greatest variety of odours, and then follow reds, yellows, greens, and blues.
What to read after The Physiology of the Senses?
You can find similar books in the "Read Also" column, or choose other free books by Mckendrick, John Gray, 1841-1926 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
It is said that emeralds, rubies, ' and pearls if triturated for a long time give out an odour like that of violets. Again, the disease called favus, ringworm of the scalp, the body of a patient sick of typhus, and mice have similar odours. It is well known that perfumes from very different sources may be classed under certain types. Thus, the rose type includes geranium, eglantine, and violet-ebony ; the jasmine type, lily of the valley and ylang-ylang ; the orange type, acacia, seringa, and o...range- flower ; the vanilla type, balsam of Peru, benzoin, storax, tonka bean, and heliotrope ; the lavender type, thyme and marjoram ; the mint type, peppermint, balsam, and sage ; the musk type, musk and amber seed ; and the fruity type, pear, apple, pine-apple, and quince.
The Sense of Smell 89 Flowers and odours. — Attempts have also been made to* discover a relation between the colours of flowers and the intensity of their perfumes. White flowers manifest the greatest variety of odours, and then follow reds, yellows, greens, and blues.
What to read after The Physiology of the Senses?
You can find similar books in the "Read Also" column, or choose other free books by Mckendrick, John Gray, 1841-1926 to read onlineMoreLess
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