The Place of Hog Production in Corn Belt Farming
The Place of Hog Production in Corn Belt Farming
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In our eReader you can find the full English version of the book. Read The Place of Hog Production in Corn Belt Farming Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Place of Hog Production in Corn Belt Farming
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<3e-|S * 1 3 a -! co ^f >o oo >}< OS . O "o -g o -3 o g g C. 9 1-1 CN CO T" O CO 1-1 I-H CD l^" 00 00 I s * 00 1* CO OS -< CN CO 00 "5 1-1 2 "5 OS ^ s o^|S 1O X TJ< 00 CO CN CN 1/5 CO 1 OS Pu 2 1-1 -H CO *J< CO l-H IO 2| >o g 10 jal|a ^ OS CN ro * 1 jiiji :j d "o : : . -g . : : i s -3 M . . . -o . Aa . . . . 7 sl ;S : O, O . CD "O fl sllllll Total c Total pork pr< 1927] THE PLACE OF Hoc PRODUCTION IN CORN-BELT FARMING 159 PART II FACTORS TO CONSIDER IN FITTING THE HOG ENTERPRISE TO THE INDIVIDUAL FARM The planning of a successful system of farming requires the fitting together of a number of different enterprises in a way which will insure economical production from the entire* farm. It is largely an indi- vidual matter, for it must take into account the peculiarities of the farm and of the manager himself. Careful attention must be given to the best utilization of the land and the crops produced, the available labor and equipment, the outlay required, the efficiency of operation, and the relation of each part to the entire farm unit.
What to read after The Place of Hog Production in Corn Belt Farming?
You can find similar books in the "Read Also" column, or choose other free books by H C M Harold Clayton M Case to read online
To quickly assess the difficulty of the text, read a short excerpt:
<3e-|S * 1 3 a -! co ^f >o oo >}< OS . O "o -g o -3 o g g C. 9 1-1 CN CO T" O CO 1-1 I-H CD l^" 00 00 I s * 00 1* CO OS -< CN CO 00 "5 1-1 2 "5 OS ^ s o^|S 1O X TJ< 00 CO CN CN 1/5 CO 1 OS Pu 2 1-1 -H CO *J< CO l-H IO 2| >o g 10 jal|a ^ OS CN ro * 1 jiiji :j d "o : : . -g . : : i s -3 M . . . -o . Aa . . . . 7 sl ;S : O, O . CD "O fl sllllll Total c Total pork pr< 1927] THE PLACE OF Hoc PRODUCTION IN CORN-BELT FARMING 159 PART II FACTORS TO CONSIDER IN FITTING THE HOG ENTERPRISE TO THE INDIVIDUAL FARM The planning of a successful system of farming requires the fitting together of a number of different enterprises in a way which will insure economical production from the entire* farm. It is largely an indi- vidual matter, for it must take into account the peculiarities of the farm and of the manager himself. Careful attention must be given to the best utilization of the land and the crops produced, the available labor and equipment, the outlay required, the efficiency of operation, and the relation of each part to the entire farm unit.
What to read after The Place of Hog Production in Corn Belt Farming?
You can find similar books in the "Read Also" column, or choose other free books by H C M Harold Clayton M Case to read online
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