The Prevention of Smoke Combined With the Economical Combustion of Fuel
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In our eReader you can find the full English version of the book. Read The Prevention of Smoke Combined With the Economical Combustion of Fuel Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Prevention of Smoke Combined With the Economical Combustion of Fuel
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To quickly assess the difficulty of the text, read a short excerpt:
, thus occupying ten hours. Full observations were taken of the quantity of fuel burnt, the quantity of water evaporated, with all the accompanying minor observations, and, in addition to these, very careful observations were taken of the amount of smoke emitted at all times during the test.
The method of taking the smoke readings is interesting. Two observers were employed, each placed at a window about 1, 000 feet from the chimney, in positions so chosen that one of the two at all times was a...ble to have a side view of the stream of gases as they issued from the top of the chimney. Five degrees of smoke were noted, as follows : 1. No smoke.
2. Slight smoke.
3. Medium smoke.
4. Black smoke.
5. Very thick smoke.
These were recorded continuously on a rotating drum, which was driven by clockwork. The paper on the drum was divided by lines parallel to the axis into minute divisions, each SOME STANDARD SMOKE TESTS.
147 of these being one millimetre wide ; and by circumferential lines into five divisions, these corresponding to the five degrees of intensity of the smoke.
What to read after The Prevention of Smoke Combined With the Economical Combustion of Fuel?
You can find similar books in the "Read Also" column, or choose other free books by William Charles Popplewell to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
, thus occupying ten hours. Full observations were taken of the quantity of fuel burnt, the quantity of water evaporated, with all the accompanying minor observations, and, in addition to these, very careful observations were taken of the amount of smoke emitted at all times during the test.
The method of taking the smoke readings is interesting. Two observers were employed, each placed at a window about 1, 000 feet from the chimney, in positions so chosen that one of the two at all times was a...ble to have a side view of the stream of gases as they issued from the top of the chimney. Five degrees of smoke were noted, as follows : 1. No smoke.
2. Slight smoke.
3. Medium smoke.
4. Black smoke.
5. Very thick smoke.
These were recorded continuously on a rotating drum, which was driven by clockwork. The paper on the drum was divided by lines parallel to the axis into minute divisions, each SOME STANDARD SMOKE TESTS.
147 of these being one millimetre wide ; and by circumferential lines into five divisions, these corresponding to the five degrees of intensity of the smoke.
What to read after The Prevention of Smoke Combined With the Economical Combustion of Fuel?
You can find similar books in the "Read Also" column, or choose other free books by William Charles Popplewell to read onlineMoreLess
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