The Production of Clean Milk And Cream for Industrial Purposes ..
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In our eReader you can find the full English version of the book. Read The Production of Clean Milk And Cream for Industrial Purposes .. Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Production of Clean Milk And Cream for Industrial Purposes ..
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Under such a system of payment a great improve- ment in the sanitary condition of industrial milk may be expected- The owners of dairy-farms would be com- pelled to bring their farm-buildings up to such a stand- ard of perfection as would enable them to make first quality milk or, in case they lease their property, to ac- cept a rent lower in proportion to the inferiority of the conditions thereon.
21 The production of 4th and 5th quality milk would not be a paying' proposition and such milk wo...uld soon be only produced by exception, and the intelligent and up to date dairyman would receive a just payment for the greater trouble and care connected with the produc- tion of the better product.
Competition Between Creameries The existence of more than one creamery in the same district is often to the advantage of the milk- producers. It is often a security for a fair milk-price.
On the sanitary handling of the milk, however, it has sometimes a negative influence. Milk-producers whose milk has been rejected for sanitary reasons by one creamery, often are allowed to ship to the competi- tor who is anxious to have their patronage.
What to read after The Production of Clean Milk And Cream for Industrial Purposes ..?
You can find similar books in the "Read Also" column, or choose other free books by John Postma to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Under such a system of payment a great improve- ment in the sanitary condition of industrial milk may be expected- The owners of dairy-farms would be com- pelled to bring their farm-buildings up to such a stand- ard of perfection as would enable them to make first quality milk or, in case they lease their property, to ac- cept a rent lower in proportion to the inferiority of the conditions thereon.
21 The production of 4th and 5th quality milk would not be a paying' proposition and such milk wo...uld soon be only produced by exception, and the intelligent and up to date dairyman would receive a just payment for the greater trouble and care connected with the produc- tion of the better product.
Competition Between Creameries The existence of more than one creamery in the same district is often to the advantage of the milk- producers. It is often a security for a fair milk-price.
On the sanitary handling of the milk, however, it has sometimes a negative influence. Milk-producers whose milk has been rejected for sanitary reasons by one creamery, often are allowed to ship to the competi- tor who is anxious to have their patronage.
What to read after The Production of Clean Milk And Cream for Industrial Purposes ..?
You can find similar books in the "Read Also" column, or choose other free books by John Postma to read onlineMoreLess
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