The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin

Cover The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin
The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin
Carlotta Mixer Lake
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Instead of celery, cabbage stalk may be cut in very fine long strips, sprinkled with celery seed. CHEESE SALAD No. 2 2 cupfuls whipped cream % teaspoonful salt *4 cupful grated cheese dash cayenne pepper 1 tablespoonful gelatin dash dry mustard Dissolve gelatin in the least possible warm water, not hot water. When cool, stir in with the other ingredients, mixing very thoroughly. Put in tiny moulds and set on ice. Serve with French Dressing. CREAM CHEESE SALAD No. 1 Smooth cream cheese and chili... sauce together, shape into small balls, and serve on lettuce. 88 PROGRESS MEATLESS COOK BOOK CREAM CHEESE SALAD No. 2 1 cream cheese milk 1 cupful ripe olives 1 head lettuce 54 cupful nuts Remove stones from and cut olives in small pieces. Smooth cheese to paste by adding a little milk or cream, and shape into small balls. Mix nuts and olives and place among lettuce leaves in center of plates. Put cheese balls around these centers, and serve with French Dressing. COTTAGE CHEESE SALAD Press cottage cheese into any preferred shape, surround with leaves or flowers, and cover with a dressing of two- thirds Mayonnaise and one-third whipped cream.

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