The Seasoning of South African Woods

Cover The Seasoning of South African Woods
The Seasoning of South African Woods
Nils B Eckbo
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It usually develops a straight cylindrical trunk that is free from branches for 40 to 80 ft. , while the top is extremely straggly and usually more or less covered with drooping lichen. 28 The logs received at the Pretoria seasoning kilns were cut from good average trees and arrived in a faultless condition with bark intact and ends painted to reduce drying out. They were cut into i-in. Boards, many of which presented a very rough surface due to the tearing of the fibres by the saw. Otherwise t...he boards had a clean appearance, being free from any defects and knots. The boards were loaded on the kiln truck in the ordinarv manner with Knowing the initial weight and moisture- content of the samples, their ultimate dry weight may then be calculated. If it is desired to find out the moisture- content of any of the samples during the run it is only necessary to re weigh them. The dry weight having been previously calculated, the moisture-content is ob- tained by subtracting the dry weight from the green weight, multiplying the differ- ence by 100 and dividing by the dry weight.

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