The Story of the Herefords : An Account of the Origin And Development of the Breed in Herefordshire, a Sketch of Its Early Introduction Into the United States And Canada, And Subsequent Rise to Popularity in the Western Cattle Trade, With Sundry Notes On
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In our eReader you can find the full English version of the book. Read The Story of the Herefords : An Account of the Origin And Development of the Breed in Herefordshire, a Sketch of Its Early Introduction Into the United States And Canada, And Subsequent Rise to Popularity in the Western Cattle Trade, With Sundry Notes On Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Story of the Herefords : An Account of the Origin And Development of the Breed in Herefordshire, a Sketch of Its Early Introduction Into the United States And Canada, And Subsequent Rise to Popularity in the Western Cattle Trade, With Sundry Notes On
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To quickly assess the difficulty of the text, read a short excerpt:
The "white face" had at last definitely "arrived." His worth was now definitely acknowledged by the High Court of Last Appeal, and he took his place from that day forward as a fixed factor in American beef-making.
Clarence Eirklevington's Tear. — One of the last great products of the Bates Shorthorn blood in North America was the white steer Clarence Kirk- levington, above referred to. He was bred in the purple and had been handled at Bow Park with con- summate skill. Although forced, from calf...hood, by all the methods known to English showyard gen- erals, this wonderful specimen of his breed came back to the show of 1884 to register the greatest tri- imiph standing to the credit of any steer ever ex- hibited at an American fat stock show. At a weight of 2,400 pounds he was still smooth as a mole, al- though somewhat soft in his handling. His great arched back, tremendous quarters, depth, breadth, and above all, his commanding presence, finely-set head and neck, beautiful horns and general show of "blood" and "finish" gave to him a distinction at- taching to none of hig competitors.
What to read after The Story of the Herefords : An Account of the Origin And Development of the Breed in Herefordshire, a Sketch of Its Early Introduction Into the United States And Canada, And Subsequent Rise to Popularity in the Western Cattle Trade, With Sundry Notes On?
You can find similar books in the "Read Also" column, or choose other free books by Alvin Howard Sanders to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The "white face" had at last definitely "arrived." His worth was now definitely acknowledged by the High Court of Last Appeal, and he took his place from that day forward as a fixed factor in American beef-making.
Clarence Eirklevington's Tear. — One of the last great products of the Bates Shorthorn blood in North America was the white steer Clarence Kirk- levington, above referred to. He was bred in the purple and had been handled at Bow Park with con- summate skill. Although forced, from calf...hood, by all the methods known to English showyard gen- erals, this wonderful specimen of his breed came back to the show of 1884 to register the greatest tri- imiph standing to the credit of any steer ever ex- hibited at an American fat stock show. At a weight of 2,400 pounds he was still smooth as a mole, al- though somewhat soft in his handling. His great arched back, tremendous quarters, depth, breadth, and above all, his commanding presence, finely-set head and neck, beautiful horns and general show of "blood" and "finish" gave to him a distinction at- taching to none of hig competitors.
What to read after The Story of the Herefords : An Account of the Origin And Development of the Breed in Herefordshire, a Sketch of Its Early Introduction Into the United States And Canada, And Subsequent Rise to Popularity in the Western Cattle Trade, With Sundry Notes On?
You can find similar books in the "Read Also" column, or choose other free books by Alvin Howard Sanders to read onlineMoreLess
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