Turkish Prisoners in Egypt : a Report By the Delegates of the International Committee of the Red Cross

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We closely cross-questioned Mme. S. and another of the ladies. Her replies, collected and confronted with the oflBcial data, our personal observations, and the testimony of the other interned, absolutely convinced us that Dr. Suleiman's accusations had no real foundation. Mme. S. assured us that meat was only provided three times weekly. We have proof that meat is served six times each week, a quarter of an English pound being supplied to each person. After telling us that the cheese and olives... were of the worst quality, she finished by owning that she only found the cheese too salt and the olives monotonous. Mme. S., who purchased coffee, biscuits, fruit and bonbons at the canteen, would not touch ordinary bread because it was not good enough for her. This bread, which is pro- vided by the best bakery in Cairo, is served fresh twice a day to whoever desires it. Mme. S. has enough money to buy any food that she wishes, either from the canteen or by ordering it in from the town. Her companions, less rich and less dainty, find the food provided by the camp kitchen both excellent and abundant.

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