Us Two Cook book Containing Tested Recipes for Two Persons
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In our eReader you can find the full English version of the book. Read Us Two Cook book Containing Tested Recipes for Two Persons Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Us Two Cook book Containing Tested Recipes for Two Persons
What reading level is Us Two Cook book Containing Tested Recipes for Two Persons book?
To quickly assess the difficulty of the text, read a short excerpt:
MARSHMALLOW FILLING.
To two cups of sugar add enough water to dis- solve; boil until the syrup hairs; while hot drop into the syrup half pound of marshmallows. Pour all (hot) into the beaten whites of three eggs.
Spread between the layers, dropping cut marsh- mallows between and on the top of the layers.
ALMOND PASTE.
Grind one pound of almonds (measure carefully), then add same quantity of icing sugar, take yolk of one egg (do not beat it), mix all together w^ell, mak- ing it fine as possible,... adding a few drops of rose water. Then take the mixture and work it on bak- ing board, adding more icing sugar to make it about like dough. Roll out size of cake, which should be brushed lightly with white of egg before laying paste on.
Breads, Cakes, etc. 223 CHRISTMxVS CAKE.
One pound Valencia raisins, half pound Sultana raisins, one and a half pounds currants, half pound sugar, three-quarters of a pound of flour, half pound of butter, quarter pound of blanched almonds, quar- ter pound of mixed peel, one teaspoonful mixed spice, one teaspoonful baking powder, pinch of salt, half a nutmeg, five eggs, grated rind and juice of one lemon, half wine-glass of brandy.
What to read after Us Two Cook book Containing Tested Recipes for Two Persons?
You can find similar books in the "Read Also" column, or choose other free books by Williams, Jennie B. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
MARSHMALLOW FILLING.
To two cups of sugar add enough water to dis- solve; boil until the syrup hairs; while hot drop into the syrup half pound of marshmallows. Pour all (hot) into the beaten whites of three eggs.
Spread between the layers, dropping cut marsh- mallows between and on the top of the layers.
ALMOND PASTE.
Grind one pound of almonds (measure carefully), then add same quantity of icing sugar, take yolk of one egg (do not beat it), mix all together w^ell, mak- ing it fine as possible,... adding a few drops of rose water. Then take the mixture and work it on bak- ing board, adding more icing sugar to make it about like dough. Roll out size of cake, which should be brushed lightly with white of egg before laying paste on.
Breads, Cakes, etc. 223 CHRISTMxVS CAKE.
One pound Valencia raisins, half pound Sultana raisins, one and a half pounds currants, half pound sugar, three-quarters of a pound of flour, half pound of butter, quarter pound of blanched almonds, quar- ter pound of mixed peel, one teaspoonful mixed spice, one teaspoonful baking powder, pinch of salt, half a nutmeg, five eggs, grated rind and juice of one lemon, half wine-glass of brandy.
What to read after Us Two Cook book Containing Tested Recipes for Two Persons?
You can find similar books in the "Read Also" column, or choose other free books by Williams, Jennie B. [from Old Catalog] to read onlineMoreLess
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