Vegetable Gardening. a Manual On the Growing of Vegetables for Home Use And Marketing. Prepared for the Classes of the School of Agriculture of the University of Minnesota. With 123 Illustrations
The book Vegetable Gardening. a Manual On the Growing of Vegetables for Home Use And Marketing. Prepared for the Classes of the School of Agriculture of the University of Minnesota. With 123 Illustrations was written by author Samuel B Samuel Bowdlear Green Here you can read free online of Vegetable Gardening. a Manual On the Growing of Vegetables for Home Use And Marketing. Prepared for the Classes of the School of Agriculture of the University of Minnesota. With 123 Illustrations book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Vegetable Gardening. a Manual On the Growing of Vegetables for Home Use And Marketing. Prepared for the Classes of the School of Agriculture of the University of Minnesota. With 123 Illustrations a good or bad book?
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For the ordinary farm garden four or five hotbed sashes are a great plenty and no more should be started than can be prop- Figure 26. — Fire hotbed. erly attended to. These should be started about the first of March. This number will be found sufllcient for all the early radishes, onions, lettuce, cress and other greens for the table in early spring, and for raising tomatoes, cabbage and other vege- table plants to be set out later in the open ground. Shutters and mats are used for covering the... sash of hot- beds and cold frames at night to prevent too rapid radiation of the heat. Fire Hotbeds. — Horse manure will undoubtedly continue to 70 VEGETABLE GARDENING. be used for warming hotbeds, mo matter how much greenhouse construction or means, of artificial heating may be cheapened, but there are some situations where it may be more economical and convenient to use a forcing bed or what is sometimes called a fire hotbed. This closely resembles a hotbed in out- ward appearance, but instead of being heated with manure a flue is used to take its - .
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