Vegetable Growing in the South for Northern Markets Being Concise Directions F
Vegetable Growing in the South for Northern Markets Being Concise Directions F
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In our eReader you can find the full English version of the book. Read Vegetable Growing in the South for Northern Markets Being Concise Directions F Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Vegetable Growing in the South for Northern Markets Being Concise Directions F
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By examin- EGG-PLANT. 157 ing the fruit it will be noticed that about one- third of the meat may be cut away from the stem end without harming the seed. Pare this away, remove all the skin, and quarter it with a dull knifr. If rollers of an old cane mill are at hand they may be set far enough apart in blocks, to crush the fleshy portion without injuring the seed. If one has an acre or so from which to save seed, it will pay to construct a set of wooden rollers in absence of cane mill rollers. P...ut this crushed material in a barrel for maceration ; do not make the barrel more than two-thirds full of pumice and water. Set the barrel out of the hot sun, but keep it in some warm place. In twenty-four hours stir the pumice up thoroughly, so as to have all parts mixed evenly. The pumice may be left to ferment for two or three days, depending upon the temperature in the meantime. Secure a No. 3 sieve that will go hand- ily into the inside of the barrel. Fill a half barrel with water and place a sieve in the water, but not on the bot- tom of the half barrel.
What to read after Vegetable Growing in the South for Northern Markets Being Concise Directions F?
You can find similar books in the "Read Also" column, or choose other free books by P H Peter Henry Rolfs to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
By examin- EGG-PLANT. 157 ing the fruit it will be noticed that about one- third of the meat may be cut away from the stem end without harming the seed. Pare this away, remove all the skin, and quarter it with a dull knifr. If rollers of an old cane mill are at hand they may be set far enough apart in blocks, to crush the fleshy portion without injuring the seed. If one has an acre or so from which to save seed, it will pay to construct a set of wooden rollers in absence of cane mill rollers. P...ut this crushed material in a barrel for maceration ; do not make the barrel more than two-thirds full of pumice and water. Set the barrel out of the hot sun, but keep it in some warm place. In twenty-four hours stir the pumice up thoroughly, so as to have all parts mixed evenly. The pumice may be left to ferment for two or three days, depending upon the temperature in the meantime. Secure a No. 3 sieve that will go hand- ily into the inside of the barrel. Fill a half barrel with water and place a sieve in the water, but not on the bot- tom of the half barrel.
What to read after Vegetable Growing in the South for Northern Markets Being Concise Directions F?
You can find similar books in the "Read Also" column, or choose other free books by P H Peter Henry Rolfs to read onlineMoreLess
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