What Shall We Have to Eat? the Question Answered; Or, a Bill of Fare for Every Day in the Entire Year With Some Receipts
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In our eReader you can find the full English version of the book. Read What Shall We Have to Eat? the Question Answered; Or, a Bill of Fare for Every Day in the Entire Year With Some Receipts Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book What Shall We Have to Eat? the Question Answered; Or, a Bill of Fare for Every Day in the Entire Year With Some Receipts
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To quickly assess the difficulty of the text, read a short excerpt:
Yorkshire Pudding. Catsup.
Squash. Green Onions.
Bavarian Cream. Berries and Sugar, SUPPER Chicken Broth. Crackers, Cracker Cream Toast. Ginger.
Frosted Cake.
Cocoa. Tea.
THURSDAY, BREAKFAST Grapes. Oatmeal.
Fricassee of Veal on Toast.
Boiled Rice. Biscuits.
Coffee.
DINNER Lamb Broth, Tomato Catsup, Cold Meat.
Succotash. Mashed Potatoes.
Lettuce and Olive Salad.
Fried Onions. Carrots stewed.
Apple Tapioca. Cream.
SUPPER Cold Boiled Ham.
Spiced Peaches. Chips.
Biscuits. Berries, Cream.
Nut Cake.... Cocoa. Tea.
July. 3d Week.
FRIDAY.
BREAKFAST Peaches and Cream.
Ham Cakes. Eggs in Glasses.
Potato Balls. Water Toast.
Sliced Tomatoes. Coffee.
DINNER Broiled Halibut.
French Fried Potatoes. Squash.
Sweet Corn. Stewed Cabbage.
Radishes. Brown Bread.
Orange Charlotte Jelly.
Whipped Cream.
SUPPER Fish Hash. Biscuits.
Berries. Bread. Milk, Mixed Cake.
Tea.
63 SUNDAY.
BREAKFAST Berries and Cream. Apples.
Fish Cakes. Fried Oatmeal.
Beef steak. Saratoga Potatoes- Raised Sally Lunn. Coffee.
DINNER Roast Stuffed Veal, Gravy.
What to read after What Shall We Have to Eat? the Question Answered; Or, a Bill of Fare for Every Day in the Entire Year With Some Receipts?
You can find similar books in the "Read Also" column, or choose other free books by Burr, Clarence I., Mrs to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Yorkshire Pudding. Catsup.
Squash. Green Onions.
Bavarian Cream. Berries and Sugar, SUPPER Chicken Broth. Crackers, Cracker Cream Toast. Ginger.
Frosted Cake.
Cocoa. Tea.
THURSDAY, BREAKFAST Grapes. Oatmeal.
Fricassee of Veal on Toast.
Boiled Rice. Biscuits.
Coffee.
DINNER Lamb Broth, Tomato Catsup, Cold Meat.
Succotash. Mashed Potatoes.
Lettuce and Olive Salad.
Fried Onions. Carrots stewed.
Apple Tapioca. Cream.
SUPPER Cold Boiled Ham.
Spiced Peaches. Chips.
Biscuits. Berries, Cream.
Nut Cake.... Cocoa. Tea.
July. 3d Week.
FRIDAY.
BREAKFAST Peaches and Cream.
Ham Cakes. Eggs in Glasses.
Potato Balls. Water Toast.
Sliced Tomatoes. Coffee.
DINNER Broiled Halibut.
French Fried Potatoes. Squash.
Sweet Corn. Stewed Cabbage.
Radishes. Brown Bread.
Orange Charlotte Jelly.
Whipped Cream.
SUPPER Fish Hash. Biscuits.
Berries. Bread. Milk, Mixed Cake.
Tea.
63 SUNDAY.
BREAKFAST Berries and Cream. Apples.
Fish Cakes. Fried Oatmeal.
Beef steak. Saratoga Potatoes- Raised Sally Lunn. Coffee.
DINNER Roast Stuffed Veal, Gravy.
What to read after What Shall We Have to Eat? the Question Answered; Or, a Bill of Fare for Every Day in the Entire Year With Some Receipts?
You can find similar books in the "Read Also" column, or choose other free books by Burr, Clarence I., Mrs to read onlineMoreLess
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