Wheat And the Flour Mill a Handbook for Practical Flour Millers
The book Wheat And the Flour Mill a Handbook for Practical Flour Millers was written by author Edward Bradfield Here you can read free online of Wheat And the Flour Mill a Handbook for Practical Flour Millers book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Wheat And the Flour Mill a Handbook for Practical Flour Millers a good or bad book?
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These mixers besides being automatic have the great advantage of mixing the wheats in small quantities, so that the different sorts of wheat may be blended quite evenly. It may be noted that, in the ordinary w r ay these mixers measure the grain alone, and thus if there be wheats of greatly differing specific gravity in the mixture an element of error is introduced. In order to over- come this difficulty, some mixers are made which deliver by weight as well as by volume. The only danger with au...tomatic mixers is that occasionally either by reason of the grain chok- ing in the bin hoppers or spouts, or through a bin running empty unexpectedly because of carelessness, the mixer for a time may be turning but not delivering and thus the balance of the wheats in the mixture be lost. Automatic safeguards are usually installed in large plants to provide against this eventuality. They usually consist of bells arranged so that 73 WHEAT AND THE FLOUR MILL. they ring immediately wheat ceases to be delivered to the mixer, or when one bin of wheat runs empty all the mixers are stopped electrically.
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